Menu for the week

Days	Breakfast Menu	Lunch Menu	Evening Drink
Monday 17 August	Wheat Parantha Hot & Crispy, Farm Vegetable Bhaji, Fruits full of health, Masala Chaas	Meethi Paneer, Dal Panchmel, Boiled Rice, Live Wheat Roti, Fram greens Salad, Kachumber Raita, Doodhi Halwa	Flavoured And Plain Milk
Tuesday 18 August	Corn Peas Poha with Tamarind Dip, Coleslaw Sandwich in Wheat Bread, Basket full of fruits, Pudina Nimbu Pani	Nutrela Matar Curry, Rajma Masala Dhaniya Topping, Coriander Rice, Ghee Roti, Kachumber Salad, Mint Raita, Badami Seviyan	Flavoured And Plain Milk
Wednesday 19 August	Mini Idli with Sambhar & Coconut Chutney, Potato Bonda with Mint Dip on the Side, Assortment of Whole and Cut Fruits, Rasam	Gutte ki Subzi, Yellow Lentil Proteinful, Green Peas Rice, Tawa Puff, Tossed Salad, Boondi raita, Dry Fruit Suji Halwa	Flavoured And Plain Milk
Thursday 20 August	Veg Masala Chilla with Mint Sauce on The Side, Peas Potato Croquette, Whole Fruit & Cut Fruit, Gur Nimbu Shikanji	Vegetable Korma, Chana Dal Palak, Masala Pulao, Halka Phulka, Garden Salad, Kala Namak & Bhuna Jeera Raita, Rose Phirni with Dry Fruit	Flavoured And Plain Milk
Friday 21 August	Aloo Tamatari Latpat Coriander Topping, Wholegrain Ajwain Poori, Whole Fruit & Cut Fruit, Buttermilk	Andhra Paneer Curry, Vegetable Sambhar, Lemon Rice with Curry Leaves, Malabar Parotta, Kosambari Salad, Pachaddi Raita, Fruit Kesari	Flavoured And Plain Milk