The cooking expedition at Scottish High was a delightful blend of learning, creativity, and teamwork. It provided students with hands-on experience in the culinary arts, fostering essential life skills and igniting a passion for cooking. As the students donned their aprons and embarked on their culinary journey, the spirit of collaboration was palpable—demonstrated through effective communication, problem-solving, and cooperation.
Adding to the fun and flair of the event, the teams took on quirky and creative names such as Guardians of the Grill, Flambé Fam, and many more, reflecting both their enthusiasm and team spirit. From elegant plating techniques to innovative garnishes and bold flavor combinations, each dish was a masterpiece in its own right.
The expedition not only honed the cooking and social skills of the students but also instilled valuable lessons in collaboration, creativity, and perseverance—lessons that will surely serve our young Highlanders well in all their future endeavors.
The Scottish High International School successfully conducted a Teacher Workshop for the middle school faculty by Dr. Neha Singh Maurya, aimed at enhancing teachers’ understanding of adolescent behaviour and equipping them with practical strategies to effectively support students in the classroom. The session began with an interactive icebreaker that encouraged teachers to reflect on common […]
