Menu for the week

Days	Breakfast Menu	Lunch Menu	Evening Drink
Monday 27 Oct	Stuffed Parantha with Curd, Veg Poha Served with Mint Dip, Cut Fruit & Whole Fruit, Nimbu Pani	Aloo Gobhi Chaman, Rajma Rasilla, Jeera Rice, Live Wheat Bread, Green Salad, Boondi Raita, Besan Tukdi	Flavoured and Plain Milk
Tuesday 28 Oct	Steamed Rawa Idli with Veg Sambhar & Coconut Chutney, Veg Upma, Cut Fruit & Whole Fruit, Mint Lemonade	Mix Veg, Urad Chana Dal Tadka, Steamed Rice, Whole Wheat Bread, Mix Sprout Salad, Jeera Raita, Rawa Kesari	Flavoured and Plain Milk
Wednesday 29 Oct	Coleslaw Sandwich, Cheese Cutlet, Cut Fruit & Whole Fruit, Rose Lime Drink	Malai Kofta Home Style, Chole Masala, Corn Pulao, Atta Bread Indian, Poori, Garden Salad, Tadka Raita, Fruit Custard	Flavoured and Plain Milk
Thursday 30 Oct	Ajwaini Parantha served with Aloo Tarkari, Fruit Cake Slice, Cut Fruit & Whole Fruit, Sweet & Salty Lemonade	Bhindi Masala, Kadhi Pakoda, Steamed Rice, Whole Wheat Indian Roti, Sirka Onion, Papad, Rajasthani Ladoo	Flavoured and Plain Milk
Friday 31 Oct	Whole Wheat Pav with Vegetable Bhaji, Aloo Bonda, Cut Fruit & Whole Fruit, Lemonade	Methi Malai Paneer, Kali Dal Tadka, Onion Pulao, Tawa Roti, Tandoori Roti, Green Salad, Masala Raita, Doodhi Halwa	Flavoured and Plain Milk