Days |
Breakfast Menu |
Lunch Menu |
Evening Drink |
Monday
22 April |
Mix Veg Parantha with Curd. Mini Banana muffin. Whole fruit. Sweet n salty Lime drink |
Paneer Butter Masala. Mix Dal Tadka. Jeera Rice. Tawa Roti. Green Salad. Onion Raita. Gulab Jamun |
Flavoured milk & Plain milk
|
Tuesday
23 April |
Wheat Bread slice w Butter n Jam. Paneer and Vegetable Cutlet. Farm fruits cut served in a bowl. Mint Lemonade |
Aloo Shimla. Pindi Chole. Steamed Rice. Tawa Roti/Poori. Macaroni Salad. Kheera Raita. Light Vermicelli kheer |
Flavoured milk & Plain milk |
Wednesday
24 April |
Ajwaini Poori with Subz Bhaji n achari piaz. Quiche. Whole fruit. Lemonade |
Mili Julli Subzi. Yellow Dal Tadka. Veg Pulao. Tawa Roti. Garden Salad. Mint Raita. Fruit Custard |
Flavoured milk & Plain milk |
Thursday
25 April |
Steamed Idli With Sambhar & Coconut Chutney. Dal Wada. Farm fruits cut served in a bowl. Aam Panna |
Lauki Masala. Kadi Pakoda. Matar Pulao. Tawa Roti. Sirka Onion. Jeera Raita. Rice Pudding
|
Flavoured milk & Plain milk |
Friday Fest
26 April |
Oven Fresh Pao with Veg Bhaji. Bonda. Whole fruit. Rose Lime drink |
Gutta Curry. Chana Dal Jaipuri. Jeera Rice. Bati/Chapati. Mini Pyazi kachori. Rajasthani raita. Cup Ice cream |
Flavoured milk & Plain milk |